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3 comments


  • Mmmm….that trifle looks very nice!

    February 07, 2008
  • Great to see your family, extended family and friends in the last few posts, but the desert just looks too tempting.

    What are those red spiral things.

    Niels Henriksen

    February 07, 2008
  • Betty

    Niels,
    The red spiral things in the trifle are jam sponge roll (known as swiss roll here) cut in slices to line the base and sides of the bowl. Slightly cooled jelly is then poured through the sponge.
    The filling is custard with fresh blueberries and cherries topped with whipped cream, more fruit and toasted almond flakes.
    Maybe you could make it.

    Neil’s Mum

    February 10, 2008

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